Weekday Dinner
Weekday Dinner (Mon-Thurs): 4 Hours
Pasta Station
(Choice of One)
Penne Vodka Rigatoni Pommodoro
Tortellini Alfredo Farfalle in Garlic Pesto Sauce
Orecchiete Bolognese Cheese Ravioli
Cavatelli w/ Broccoli in Garlic Olive Oil
Salad
(Choice of One)
Garden Tossed, Caesar, Mesculin, Tricolor, Greek
Main Course
Roast Prime Rib Boston Scrod in Lemon Beurre Blanc Sauce
Tilapia Francaise Broiled Salmon
Chicken San Marco Piccata, Marsala, or Francaise
Garlic Mashed Potatoes and Fresh Medley of Vegetables
Dessert
Occasion Cake
Coffee, Decaf, Assortment of Teas, Unlimited Soda Included
7% Sales Tax or Tax Exempt
Minimum 50 Guests

