Weekday Dinner

Weekday Dinner (Mon-Thurs): 4 Hours

Pasta Station

(Choice of One)

Penne Vodka                                  Rigatoni Pommodoro
Tortellini Alfredo                          Farfalle in Garlic Pesto Sauce
Orecchiete Bolognese                   Cheese Ravioli
Cavatelli w/ Broccoli in Garlic Olive Oil

Salad

(Choice of One)

Garden Tossed, Caesar, Mesculin, Tricolor, Greek

Main Course

Roast Prime Rib                              Boston Scrod in Lemon Beurre Blanc Sauce
Tilapia Francaise                             Broiled Salmon
Chicken San Marco Piccata, Marsala, or Francaise
Garlic Mashed Potatoes and Fresh Medley of Vegetables

Dessert

Occasion Cake
Coffee, Decaf, Assortment of Teas, Unlimited Soda Included

7% Sales Tax or Tax Exempt

Minimum 50 Guests

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