Dinner

Graycliff Dinner: 4 Hours

Hospitality

Elegant Fruit Display                    Fresh Vegetable Crudité w/ A Spring Dip
Array of Cheeses                            Selection of Crackers and Biscuits
Panaderia Station                          Garden Fresh Bruschetta
Calamari Salad                               Authentic Chinese Noodles
Cold Antipasto Display                Grilled & Roasted Peppers
Grilled Vegetable Display            Variety of Pasta Salads

Pasta

(Choice of One)

Penne Vodka                                  Rigatoni Pommodoro
Tortellini Alfredo                          Farfalle in Garlic Pesto Sauce
Orecchiete Bolognese                    Cheese Ravioli
Cavatelli w/ Broccoli in Garlic Olive Oil
Pumpkin Sage Ravioli

Salad

(Choice of One)

Garden Tossed, Caesar, Mesculin, Tricolor, Greek

Main Course

(Choice of Three)

Roast Prime Rib                              Boston Scrod in Lemon Beurre Blanc Sauce
Tilapia Francaise                             Broiled Salmon in a Dill Veloute
Filet in Marechiara Sauce or Lemon Beurre Blanc Sauce
Chicken San Marco Piccata, Marsala, or Francaise
Garlic Mashed Potatoes and Fresh Medley of Vegetables

Dessert

(Choose One)

Occasion Cake, Individual Dessert, Ice Cream
Coffee, Decaf, Assortment of Teas, Unlimited Soda Included

18% Service & 7% Sales Tax

Additional Items

Full Premium Open Bar
Imported and Domestic Beer/Wine
Champagne Toast
Deluxe Family Style Hot Antipasto

Minimum 50 Guests